Hot Honey

Serves: Makes 1/2 cup of honey

Ingredients:

• 1/2 cup of raw honey

• 1 tsp chilli flakes (can substitute with a whole dried chilli or diced fresh chilli)

• 1 tsp apple cider vinegar

Method:

• Add honey and chilli to a small saucepan

• Heat until small bubbles appear around the edge of the saucepan

• Remove from heat and stir in the apple cider vinegar

• Strain the chilli flakes for less heat or leave in the honey for a bit of extra spice

• Enjoy!

Tips & Hints:

Uses for hot honey:

• Add to toasties, sandwiches and wraps

• Mix in with salad dressing

• Add to marinade for a chicken dish (or any protein)

• Jazz up a charcuterie board

• Drizzle over pizzas

• Spread over damper or toast (mix in with softened butter)

• Drizzle over pancakes or waffles

• Caramelise bacon

• Drizzle over grilled veggies

• Add it to drinks